Strong and sweet flavours that can be perfectly married with meats as well as fruits. Whether you are using cloves for cakes, pilau rice, stews or mulled wine it instantly brings warmth and flavo...
The third most expensive spice in the world, belongs to the Royal Ginger Family. Equally complementary to sweet and savoury foods, cuts nicely through fattiness – cream, chocolate, nuts, buttery rice…
Indonesian Banda nutmeg and mace is considered best quality; this is where Santa Maria source theirs. Sprinkle on top of creamy rice pudding for the perfect crust.
If we told you that Pink Peppercorns weren't peppercorns would you believe us? Pink Peppercorns comes from the cashew nut tree family!!! These delightful dried berries not only look pretty but have...
